Hospitality Management

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This module overviews the global hospitality industry and covers key issues around its structural complexity, particularly in terms of ownership, and employment practices. Its strategic expansion, an integral component, is thoroughly analysed and the operational functions of hospitality such as accommodation, food and beverage are also covered. It also addresses the characteristics of hospitality production and consumption, including issues such as branding, organisation and consumer behaviour.

15 credits

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Fees

If you are based in the UK, you may be eligible for a government-backed postgraduate loan to cover the full costs of the course.

In addition, if you have successfully completed an undergraduate degree at the University of Sunderland, you are eligible for a 10% tuition fees reduction on our postgraduate programmes.

You pay tuition fees for each module taken, either module-by-module or in full at the start of your course.

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